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  • HOME
  • PROJECT
    • About the project
    • Project objectives
    • WPs and deliverables
    • Advisory board
    • Consortium
  • NETWORK
    • Animal production
    • Arable crops
    • Horticulture
    • Farm attractiveness
  • RESULTS & RESOURCES
    • Guidelines and training materials
    • Practice abstracts
    • Useful info and links
    • Related projects
    • Webinar materials
      • How to produce your own farm video to enhance knowledge exchange
      • FarmDemo Training Kit
    • Fact sheets and reports
  • EVENTS
    • Calendar
    • Cross visits
  • MEDIA
    • Latest news
    • Videos
    • Newsletters
  • PLATFORM
  • JOIN US
    • Policy makers
    • New hubs
  • EnglishEnglish
    • EnglishEnglish
    • BulgarianBulgarian
    • CroatianCroatian
    • DutchDutch
    • FinnishFinnish
    • FrenchFrench
    • GermanGerman
    • HungarianHungarian
    • ItalianItalian
    • PolishPolish
    • PortuguesePortuguese
    • SerbianSerbian
    • SpanishSpanish

Practice abstracts – Pesticide use reduction in the production of grapes, fruits and vegetables

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PA35: Presentation of biocontrole products to protect grapevine and visit of test platform for Downy Mildew

1 file(s) 322.37 KB
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PA36: Pureveg&Vine: Contributing to reduce environmental impact of crop protection in vineyards and vegetable crops

1 file(s) 338.14 KB
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PA37: Enhancing biodiversity in orchards

1 file(s) 315.88 KB
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PA38: Use of bioinstecides as an alternative of chemical products for pest control in organic red raspberry production

1 file(s) 317.59 KB
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PA39: Non-chemical approaches for IPM in vineyards

1 file(s) 325.46 KB
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This project has received funding from the European Union’s Horizon 2020 research and innovation programme under grant agreement No. 772705.

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